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half board meal plans

Half Board Meal Plans offer up to a 15% saving in a variety of restaurants in the whole Resort.
They are pre-paid meal vouchers valid at a variety of restaurants throughout the Resort for packages bought at a Disney® Hotel*(1). They're designed to help you budget your stay with savings of up to 15%, and give you the peace of mind that everything is pre-paid. 




Half Board Meal Plans come in 2 levels :

  • Half Board Standard gives you the flexibility to lunch or dine in up to 7 restaurants (2) throughout the Resort including Disney's Hotel Cheyenne®, Disney's Santa Fe® and Disney's David Crockett Ranch® for 19€ per adult and 9€ per child and per night.(3)  
                        


  • Half Board Plus gives you even more flexibility. You can lunch or dine in up to 16 restaurants (2)throughout the Resort including Disney's Hotel New York® , Disney's Newport Bay Club® and Disney's Sequoia Lodge® for 24€ per adult and 10€ per child and per night.(3)   


  • Upgrade: You can upgrade your Half Board Plan to gourmet restaurants,
    the legendary Disney Character Dining, and Buffalo Wild West Dinner Show, by exchanging your coupon at face value.
        



Book Half Board Meal Plans by calling us at (33 1) 60 30 60 53 ***
From 04/04/08, Meal plan available for Disneyland Hotel, contact us 

  • Up to 15% saving compared to menu prices in selected restaurants
  • Must be purchased before arrival, for the entire length of stay and for the entire party
  • Each Meal Plan includes 1 voucher per person / Per night booked
  • Valid only for the length of stay and not refundable
  • Not valid on 24 and 31 December 2007
  • Half Board Meal Plans do not guarantee a table reservation: advance reservation is highly recommended. Call our Dining Reservation Service on: +33 (0) 1 60 30 40 50.
  • Disney Parks entry tickets are required for restaurants in Disney® Parks.
  • Prices and restaurants valid for arrivals until 03/04/08  



(1) Except The Disneyland® Hotel.
(2) Not contractual, some restaurants may be closed the day of visit, some restaurants may be removed or included in the program anytime.
(3) National call rates apply. Calls may be monitored or recorded for training purposes.